The holidays are just around the corner and who doesn't love a good green bean casserole?
Here's my take on the casserole without the casserole dish.
Ingredients:
1 can cream of mushroom soup
2 cans of green beans (drained)
1/4 cup crushed Lay's potato chips
1/4 shredded mozzarella cheese
1 tsp salt
Preparation:
Mix cream of mushroom soup with half a can of water. Add drained green beans and salt. Cook on medium for about ten minutes. Top with potato chips and mozzarella cheese.
It's yummy!
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