Chocolate Pudding Poke Cake from Betty Crocker

In our department, they assign birthday parties to teams of people and say they're responsible for bringing in treats for that month's birthdays. I got May and since I'm too frugal to shell out $14 for a 13x9 sheet cake, I baked this one. It's easy to make and my co-workers can comment as to whether it was any good.

 (The top layer of pudding came off with the aluminum foil covering. )

Ingredients:

• 1 chocolate cake mix
• 1 box (serves 4) of chocolate pudding mix
• 2 cups cold mix
• eggs
• vegetable oil

Preparations: 

1. Add eggs and oil to cake mix according to the directions on the box. Bake as directed.
2. Let cake cool.
3. Take plastic mixing spoon or wooden spoon and use handle to poke holes in cake 1/2 inch apart.
4. Mix pudding and milk on high for two minutes.
5. Pour pudding over cake and refrigerate for two hours.