Tuesday, October 6, 2009

Green Bean Casserole

The holidays are just around the corner and who doesn't love a good green bean casserole?

Here's my take on the casserole without the casserole dish.


1 can cream of mushroom soup
2 cans of green beans (drained)
1/4 cup crushed Lay's potato chips
1/4 shredded mozzarella cheese
1 tsp salt


Mix cream of mushroom soup with half a can of water. Add drained green beans and salt. Cook on medium for about ten minutes. Top with potato chips and mozzarella cheese.

It's yummy!

1 comment:

vincent said...


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