Homemade Macaroni and Cheese in a Crockpot

Ingredients:

6 cups cooked macaroni
2 tablespoons butter
4 cups evaporated milk
6 cups Cheddar cheese, shredded
2 teaspoons salt
1/2 teaspoon pepper

Preparations:

1. In large mixing bowl, toss macaroni with butter.
2. Stir in milk, cheese, salt, and pepper.
3. Pour into crock pot.
4. Cook on HIGH for 2 to 3 hours