Wednesday, November 25, 2009

Berry Pie

Here's a recipe that I took from AllRecipes and modified.


1 Package of Pillsbury Pie crusts (why spend the time making pie crusts when you can by good ones?)
2 cups frozen strawberries
2 cups frozen raspberries
1 cup frozen cherries
1/2 cup of flour
1/2 cup sugar
3 tablespoons cornstarch


Mix flour, cornstarch and sugar. Add all the berries and mix well. Pour into pie tin lined with one pie crust. Cover mixture with second pie crust and pinch edges together.

Bake at 375 for 60 minutes (approximately)

No comments: