Wednesday, December 28, 2011

Chocolate Mousse Oreo Pie

We did something kind of crazy this year for Christmas - we served a ton of pies and no actual turkey. This is just one of many. It's easy to make and is very rich.

  • 1 Oreo crust
  • 1 cup whipping cream
  • 3 eggs
  • 3/4 cup milk
  • 3/4 cup granulated sugar
  • 1 cup semi-sweet chocolate chips
  • 1 1/2 teaspoons vanilla
  • 1 cup heavy whipping cream
  1. In medium sauce pan over low heat, combine eggs, milk and sugar and cook until mixture thickens. 
  2. Add chocolate chips and vanilla. Stir until dissolved. 
  3. Fold in whipped cream and pour filling into pie crust. 
  4. Chill for 2 hours before serving and top with Redi-whip.