Ingredients:
1 stick of butter
2 cups of peanut butter
3 cups of Rice Krispies
1 lb of Powdered Sugar
1 bag of semi sweet chocolate chips
Preparations:
- Melt butter and peanut butter in large pan over medium heat. Remove from heat.
- Add powdered sugar and Rice Krispies. Mix well and roll into one inch balls.
- Melt chocolate chips in small sauce pan. Dip balls in chocolate ( a hugely messy process I have yet to master) and let cool on wax paper lined cookie sheet.
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